For a truly rewarding festive feast in the city this year, why not try our recommended list of Christmas menus at Bath restaurants? We've uncovered some fine, seasonal options for the discerning diner, so before you make plans for the holidays, consult our guide to Christmas menus at Bath restaurants.
ASK(Italian, Pizzeria)Ask for more this Christmas with a £16.95 three course menu (plus intro) and a £13.95 two course menu (plus intro, only available at lunchtime). Delights include the festive feast of 'Pizza Noel Noel'.
George Street,
BATH,
BA1 2EH
Bottelinos(Italian)Three Italian-influenced festive menus available care of Bottelinos priced at £19.95 and £29.95 with exciting dishes such as Farfalle alla Salmone, 10oz fillet steak, Pizza Vegetariana and banoffee pie.
5 Bladud Buildings,
BATH,
BA1 5LS
Circus Cafe and RestaurantLunch and dinner party menus available throughout December 2009 courtesy of Circus Cafe and Restaurant with options including pear and stilton tart (lunch, £19 per person) and fillet of Devonshire fallow deer (dinner, £27 per person).
34 Brock Street,
Bath,
BA1 2LN
Green Park Brasserie(British, Cafe, Modern European, Snacks)The evening Christmas menu at Green Park Brasserie consists of three courses, coffee, chocolate mints and disco, priced at £29.95 per person. Check restaurant for available dates in December. Festive treats include pork, chicken and apricot terrine, brioche crusted supreme of salmon, slow braised lamb shank and dark Belgian chocolate tart.
Green Park Station,
Green Park Road,
Bath,
BA1 1JB
No 5 Restaurant(French, Mediterranean)Christmas lunch (two courses £18.95, three courses £23.95) or dinner (two courses £21.95, three courses £26.95) available at No 5 with dishes including crayfish tail and Clementine salad, roast topside of beef with Yorkshire pudding and creme brulee flambed with Grand Marnier.
5 Argyle Street,
Bath,
BA2 4BA
Opa MezePriced at £23.95 per person, the alternative Opa Meze menu offers such treats as aubergines stuffed with vine tomatoes, squid salad served in a balsamic vinegar, turkey fillets grilled and served in a creamy brandy sauce and Baclava.
Basement,
14 North Parade,
BATH,
BA2 4AJ